Citric Acid

Conventional (non-GMO)

Origin: China

Citric acid is a weak organic acid, and it is a natural preservative. It is also used to add an acidic, or sour taste to foods. Commonly made from corn syrup, we carefully sourced a non-GMO citric acid for your protection. 

We are diving into all the ingredients in our products in our blog with our A-Z guide, so you can explore more here.