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Citric Acid

Conventional (non-GMO)
Origin: China
Citric acid is a weak organic acid, and it is a natural preservative. It is also used to add an acidic, or sour taste to foods. Commonly made from corn syrup, we carefully sourced a non-GMO citric acid for your protection.
We are diving into all the ingredients in our products in our blog with our A-Z guide, so you can explore more here.